A long-term Christmas staple in our family...
Cookie Ingredients:
8 squares of unsweetened baking chocolate bar
2 cups butter
8 beaten eggs
3 cups sugar
4 cups flour
4 teaspoons of vanilla
Cookie Instructions:
Melt chocolate in butter. Add eggs and sugar and vanilla. Fold in flour. Drop by teaspoon full on greased waffle iron. Bake less than 1 minute. Take off with fork and frost.
Frosting Ingredients:
1 1/2 cups sugar
6 Tablespoons margarine
6 Tablespoons milk
1/4 teaspoon salt
1/2 cup chocolate chips
Frosting Instructions:
Bring to a rolling boil and cook for 30 seconds. Remove from heat and add 1/2 cup chocolate chips and vanilla. When slightly cooled, and thickened, frost turtles and top each one with a pecan.
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